Description
Our Chocolate Orange Brownie is an indulgently rich dessert, combining Belgian dark chocolate with smooth cream, buttery brownie and a hint of fresh orange zest. Handmade in Devon and frozen for freshness, it's the perfect sweet treat served warm with cream, custard or ice cream.
Ingredients
Sugar, Double Cream [MILK], Dark Chocolate (Belgian Dark Chocolate Couverture (Min Cocoa 54%), Sugar, Cocoa Butter, Cocoa Mass, Emulsifier; SOYA Lecithin, Natural Vanilla), Butter [MILK], EGG, WHEATflour (With Added Calcium, Iron, Niacin, Thiamin), Cocoa Powder, Orange Zest
Allergens
Contains: Wheat(Gluten), Eggs, Soybeans, Milk, Nuts
Nutrition
| Typical Values |
Per 100g |
Per 105g Portion |
| Energy |
1821kJ / 438kcal |
1912kJ / 460kcal |
| Fat |
30g |
32g |
| of which saturates |
18g |
19g |
| Carbohydrate |
37g |
38g |
| of which sugars |
31g |
33g |
| Fibre |
1.7g |
1.8g |
| Protein |
4.5g |
4.7g |
| Salt |
0.06g |
0.07g |
Cooking Instructions
From frozen:
Oven
- Preheat oven to 180°C (170°C Fan).
- Remove outer packaging.
- Place on a baking tray in the centre of the oven.
- Cook from frozen for approximately 35-40 minutes.
- Ensure the meal is piping hot throughout before serving.
- Allow to stand for 2 minutes before eating.
Microwave (Recommended)
- 700W – approximately 2 & 1/2 minutes
- 800W – approximately 2 & 1/2 minutes
- 900W – approximately 2 minutes
Microwave cooking times are provided as a guide and may vary depending on your appliance.
Ensure product is piping hot throughout before serving. Do not reheat more than once. Appliances vary — this is a guide only.