Meet the people behind Devon Farm Kitchen who help create, prepare and deliver our deliciously satisfying meals across South Devon.
Craig McLaren-Kennedy
"I'm so excited to begin my adventure with Devon Farm Kitchen. To be able to be a part of a business with such strong principles, whether it's our suppliers or sustainability.
I'm really looking forward to making a difference and to work toward a long-term income for Rowcroft."
Bryan Mitchell
Bryan is at the heart and soul of the operation. Bryan by day lovingly makes all of our dishes and ensures they are made to the highest standards and quality, using only the best ingredients.
Bryan by night (we think he sleeps?) is constantly thinking about food and dreaming up the next mouth-watering additions to the Devon Farm Kitchen menu.
Adrian Clune
Adrian is your wonderful driver who ensures you receive your meals when you want them. He's the front man and loves meeting customers while travelling around the beautiful South Devon countryside.
Adrian knows everything about our meals – from the provenance of the ingredients to nutritional information – and is proud to deliver this fabulous dining experience direct to you.
