Lamb moussaka

Layers of lamb, aubergine and red wine sauce

Our Lamb Moussaka is a comforting Mediterranean classic, layering tender minced lamb, roasted aubergine and sliced potatoes with a rich tomato and red wine sauce. Topped with a creamy Parmesan béchamel and baked until golden, it's handmade in Devon and frozen for freshness for a delicious meal that's ready to heat and serve.