Slow cooked chunks of Beef in a lightly spiced Tomato, Chilli and Mixed Bean sauce with just a hint of Lime and Dark Chocolate. Served with Basmati Rice. SKU: MCBV008


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Cook in a preheated oven from frozen
Oven Temp 190 degrees C
Oven Temp if fan assisted 180 degrees C
Gas Mark 5
Gas Mark if Fan assisted 4
COOKING TIME 45-50 minutes


700W 9 mins
800W 8 mins
900W 7 mins
Stand for 2 mins

INGREDIENTS: Braising Steak, White Basmati Rice, Water, Tomato, Red Kidney Beans, Blackeye Beans, Onions, Red Peppers, Green Peppers, Soured Cream [Milk], Coriander Leaves, Beef Soup Stock (Beef Bones, Water, Beef Fat, Beef Extract, Salt) Yeast Extract, Water, Vegetables (Onion, Tomato, Potato) Caramelised Sugar Syrup, Salt, Lemon Juice Concentrate, Maltodextrin, Red Wine Vinegar, Dark Chococlate (Belgian Dark Chocolate Couverture (Min Cocoa 54%), Sugar, Cocoa Butter, Cocoa Mass, Emulsifier; Soya Lecithin, Natural Vanilla), Olive Oil, Tomato Powder, Dried Onion, Dried Garlic, Chilli Powder (Chilli Powder, Salt, Cumin, Garlic, Oregano, Chilli Extract, Anti-Caking Agent; Silicon Dioxide), Chipotle Chilli Powder (5%), Ancho Chilli Powder, Lemon Peel, Black Pepper, Cloves, Cumin Seeds, Nutmeg, Lime Flavouring (0.5%), Brown Sugar, Chilli Flakes, Garlic, Cumin Seeds, Oregano, Cinnamon.

ALLERGENS | Soya, Milk.

ALLERGEN ADVICE: For allergens including cereals that contain gluten see ingredients in Bold.  May contain sulphites.
Our dishes are produced in a kitchen that handles Celery, Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphur Dioxide.