Bread & butter pudding

A classic British Bread & Butter pudding, made  with juicy sultanas and a hint of fresh lemon zest, served with our favourite Devonshire custard.

Oven cook instructions:

Cook in a preheated oven from frozen
Oven Temp 180 degrees C
Oven Temp if fan assisted 170 degrees C
Gas Mark 4
Gas Mark if Fan assisted 3
COOKING TIME 40 minutes

Microwave instructions:

700 watts: 5 mins 30 secs
800 watts: 5 mins
900 watts: 4 mins
Stand for 1 minutes

Ingredients:

Milk, Custard (Skimmed Milk, ButterMilk, Sugar, Modified Starch, Palm Oil, Whey (Milk), Natural Flavouring, Colours (Curcumin, Annatto)), White Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Yeast, Soya Flour, Emulsifiers: E471, E472e: Preservative: E282; Spirit Vinegar, Flour Treatments Agent E300) [Barley], Sultanas, Demerara Sugar, Butter [Milk], Egg, Lemon Zest

Allergens:

Wheat (Gluten), Milk, Soya, Barley, Egg

Allergen advice:

For allergens including cereals that contain gluten see ingredients in Bold. May contain sulphites.
Our dishes are produced in a kitchen that handles Celery, Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphur Dioxide.