Mini chicken curry & basmati rice

£5.29

Tax included

Available Now!

Description

Our Chicken Curry & Basmati Rice is a fragrant, flavour-packed dish made with tender chicken thigh in a rich, creamy coconut and tomato curry sauce. Blended with aromatic spices, chickpeas, peppers, mango chilli chutney and fresh ginger, it's served with fluffy basmati rice for a deliciously satisfying meal. Handmade in Devon and frozen for freshness, it's the perfect balance of warmth, spice and comfort.

Ingredients

White Basmati Rice, Chicken Thigh, Coconut Milk, Tomato, Onions, Chick Peas, Yellow Peppers, Red Peppers, Greek Yogurt [Milk], Mango Chilli Chutney (Mango Chutney (Sugar, Mango, Vinegar, Salt, Chilli, Ginger, Garlic) Sugar, Non-Brewed Condiment, Ginger, Garlic, Water, Cornflour, Cumin Seed, Chilli Flakes), Spring Onions, Red Chilli Peppers, Rapeseed Oil, Tomato Paste, Curry Powder (Coriander, Turmeric, Cumin, Fenugreek, Cardamom, Chilli Powder, Black Pepper, Fennel), Garlic, Ginger, Coriander Leaves, Lemon Grass, Gluten Free Gravy Granules (Maltodextrin, Potato Starch, Flavourings, Sugar, Salt, Yeast Extract, Vegetables (Onion Powder, Tomato Puree Powder), Caramel Syrup, Palm Fat, Thickener (Guar Gum), Sunflower Oil, Sage), Chilli Flakes

For allergens including cereals that contain gluten see ingredients in Bold. May contain sulphites.
Our dishes are produced in a kitchen that handles Celery, Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphur Dioxide.

Allergens

Contains: Milk

Nutrition

Typical Values Per 100g Per 300g Portion
Energy  536kJ / 128kcal 1608kJ / 383kcal
Fat 4.7g 14.0g
of which saturates 2.0g 5.9g
Carbohydrate 13.5g 40.6g
of which sugars 2.5g 7.5g
Fibre 1.2g 3.5g
Protein 7.3g 22.0g
Salt 0.04g 0.12g

Cooking Instructions

From frozen:

Oven

  1. Preheat oven to 190°C (180°C Fan).
  2. Remove outer packaging.
  3. Place on a baking tray in the centre of the oven.
  4. Cook from frozen for approximately 45-50 minutes.
  5. Ensure the meal is piping hot throughout before serving.
  6. Allow to stand for 2 minutes before eating.

Microwave (Recommended)

  • 700W – approximately 9 minutes
  • 800W – approximately 8 minutes
  • 900W – approximately 7 minutes

Microwave cooking times are provided as a guide and may vary depending on your appliance.

Ensure product is piping hot throughout before serving. Do not reheat more than once. Appliances vary — this is a guide only.

4.2 / 5.0 based on 55 reviews
  • 5 stars: 29 (53%)
  • 4 stars: 14 (25%)
  • 3 stars: 7 (13%)
  • 2 stars: 5 (9%)
  • 1 star: 0 (0%)
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Jeannette A.B.

MINI CHICKEN CURRY & BASMATI RICE

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Val L.

MINI CHICKEN CURRY & BASMATI RICE

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Gwen D.

MINI CHICKEN CURRY & BASMATI RICE

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Phyllis L.

MINI CHICKEN CURRY & BASMATI RICE

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Ysanne G.
MINI CHICKEN CURRY & BASMATI RICE

Very nicely spiced and filling meal .

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Mary H.
MINI CHICKEN CURRY & BASMATI RICE

Too spicy for us would like a mild curry or korma ?

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Lesley C.

MINI CHICKEN CURRY & BASMATI RICE

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Philippa P.
MINI CHICKEN CURRY & BASMATI RICE

My husband said great flavour and plenty of chicken.

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keith b.
MINI CHICKEN CURRY & BASMATI RICE

Mini Chicken Curry was very tasty, nice pieces of tender chicken. Just about the right spice for me. Rice was well cooked. Sadly I didn’t get the sprinkling of fresh Coriander.

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Elaine T.

MINI CHICKEN CURRY & BASMATI RICE

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P B.
MINI CHICKEN CURRY & BASMATI RICE

Tasty and healthy meals easily reheated to serve . A boon to all cooks cooking for one. Thank you

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William B.

MINI CHICKEN CURRY & BASMATI RICE

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Pat P.
MINI CHICKEN CURRY & BASMATI RICE

All the food is cooked lovely I only wish I could choose a meal with no onion!

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Janet P.

MINI CHICKEN CURRY & BASMATI RICE

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Mrs V.R.

MINI CHICKEN CURRY & BASMATI RICE

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Lesley P.

MINI CHICKEN CURRY & BASMATI RICE

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Elaine T.

MINI CHICKEN CURRY & BASMATI RICE

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Chris B.
MINI CHICKEN CURRY & BASMATI RICE

Very tasty, not too hot, good flavour.

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Norma G.

MINI CHICKEN CURRY & BASMATI RICE

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Mary F.

MINI CHICKEN CURRY & BASMATI RICE

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Brenda R.
MINI CHICKEN CURRY & BASMATI RICE

Just the right amount for a mid-day lunch. Good with chutney too.

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P B.
MINI CHICKEN CURRY & BASMATI RICE

Nice but short on veg.

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Michael H.
MINI CHICKEN CURRY & BASMATI RICE

Didn’t enjoy this and left 80%

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Moira O.

MINI CHICKEN CURRY & BASMATI RICE

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stephen k.

MINI CHICKEN CURRY & BASMATI RICE

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Brenda R.
MINI CHICKEN CURRY & BASMATI RICE

Tasty and made a very good midday lunch.

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Jack L.

MINI CHICKEN CURRY & BASMATI RICE

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Shirley G.
MINI CHICKEN CURRY & BASMATI RICE

This chicken curry was very tasty & plenty enough.Very enjoyable

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Christine G.
MINI CHICKEN CURRY & BASMATI RICE

This was ok, but I’ve enjoyed other meals more

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Sylvia P.

MINI CHICKEN CURRY & BASMATI RICE

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isabella r.

MINI CHICKEN CURRY & BASMATI RICE

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Jo P.

MINI CHICKEN CURRY & BASMATI RICE

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Jon L.
MINI CHICKEN CURRY & BASMATI RICE

Proper Job! Quick, easy and tasty 😋

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Carole C.

MINI CHICKEN CURRY & BASMATI RICE

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Vivienne N.
MINI CHICKEN CURRY & BASMATI RICE

Rather too mild and lacked flavour. I found the addition of a good spoonful of mango chutney gave it more of a kick.

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Anne E.

MINI CHICKEN CURRY & BASMATI RICE