Vegetable gratin

Name: Vegetable gratin
Rating: 4.57 (14 reviews)

Vegetarian

£6.49

Description

Our Vegetable Gratin is a wholesome medley of roasted vegetables, chickpeas and herb pancakes, baked in a rich, creamy Cheddar cheese sauce. Finished with golden panko breadcrumbs and a crunchy blend of sunflower, pumpkin and poppy seeds, it's handmade in Devon and frozen for freshness for a deliciously satisfying vegetarian meal.

Ingredients

VEGETABLE MIX (53%) (Sweet Potato (22%), Leeks (12%), Chick Peas (11%), Broccoli (9%), Cauliflower (9%), Carrots (9%), Onions (9%), Parsnip (8%), Caramelised Red Onion (Red Onion (35%), Sugar, Onion, Non-Brewed Condiment, Balsamic Vinegar, Water, Maize Starch, Citric Acid), Green Peppers, Red Peppers, Yellow Peppers, Olive Oil, Sea Salt, Black Pepper), Semi-Skimmed Milk, Herb Pancakes (10%) (Semi-Skimmed Milk, Wheatflour (With Added Calcium, Iron, Niacin, Thiamin), Egg, Olive Oil, Butter [Milk], Parsley, Chives, Basil, Salt, Water), Cheddar Cheese [Milk] (5%), Butter [Milk], Wheatflour (With Added Calcium, Iron, Niacin, Thiamin), Panko Breadcrumbs (WheatFlour, Calcium Carbonate, Iron, Niacin, Thiamin, Dextrose, Salt), Olive Oil, Nutmeg, Sunflower Seeds, Poppy Seeds, Pumpkin Seeds, Parsley, Sea Salt, Rosemary, Black Pepper, Salt.

For allergens including cereals that contain gluten see ingredients in Bold. May contain sulphites & nuts.

Our dishes are produced in a kitchen that handles Celery, Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphur Dioxide.

Allergens

Contains: Milk, Eggs, Wheat (Gluten)

Nutrition

Typical Values	Per 100g	Per 400g Portion
Energy	591kJ / 142kcal	2365kJ / 567kcal
Fat	7.4g	29g
of which saturates	3.7g	15g
Carbohydrate	13g	52g
of which sugars	4.7g	19g
Fibre	2.2g	8.7g
Protein	4.6g	19g
Salt	0.22g	0.88g

Cooking Instructions

From frozen:

Oven

Preheat oven to 180°C (170°C Fan).
Remove outer packaging.
Place on a baking tray in the centre of the oven.
Cook from frozen for approximately 60-70 minutes.
Ensure the meal is piping hot throughout before serving.
Allow to stand for 2 minutes before eating.

Microwave (Recommended)

700W – approximately 13 minutes
800W – approximately 12 minutes
900W – approximately 11 minutes

Microwave cooking times are provided as a guide and may vary depending on your appliance.

Ensure product is piping hot throughout before serving. Do not reheat more than once. Appliances vary — this is a guide only.

From frozen:

Oven

Preheat oven to 180°C (170°C Fan).
Remove outer packaging.
Place on a baking tray in the centre of the oven.
Cook from frozen for approximately 60-70 minutes.
Ensure the meal is piping hot throughout before serving.
Allow to stand for 2 minutes before eating.

Microwave (Recommended)

700W – approximately 13 minutes
800W – approximately 12 minutes
900W – approximately 11 minutes

Microwave cooking times are provided as a guide and may vary depending on your appliance.

Ensure product is piping hot throughout before serving. Do not reheat more than once. Appliances vary — this is a guide only.

VEGETABLE MIX (53%) (Sweet Potato (22%), Leeks (12%), Chick Peas (11%), Broccoli (9%), Cauliflower (9%), Carrots (9%), Onions (9%), Parsnip (8%), Caramelised Red Onion (Red Onion (35%), Sugar, Onion, Non-Brewed Condiment, Balsamic Vinegar, Water, Maize Starch, Citric Acid), Green Peppers, Red Peppers, Yellow Peppers, Olive Oil, Sea Salt, Black Pepper), Semi-Skimmed Milk, Herb Pancakes (10%) (Semi-Skimmed Milk, Wheatflour (With Added Calcium, Iron, Niacin, Thiamin), Egg, Olive Oil, Butter [ Milk], Parsley, Chives, Basil, Salt, Water), Cheddar Cheese [ Milk] (5%), Butter [ Milk], Wheatflour (With Added Calcium, Iron, Niacin, Thiamin), Panko Breadcrumbs ( WheatFlour, Calcium Carbonate, Iron, Niacin, Thiamin, Dextrose, Salt), Olive Oil, Nutmeg, Sunflower Seeds, Poppy Seeds, Pumpkin Seeds, Parsley, Sea Salt, Rosemary, Black Pepper, Salt.

Contains: Milk, Eggs, Wheat (Gluten)

For allergens including cereals that contain gluten see ingredients in bold. May contain sulphites. Our dishes are produced in a kitchen that handles Celery, Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphur Dioxide.

Typical Values	Per 100g	Per 400g Portion
Energy	591.0kJ / 142.0kcal	2365kJ / 567kcal
Fat	7.4g	29.0g
of which saturates	3.7g	15.0g
Carbohydrate	13.0g	52.0g
of which sugars	4.7g	19.0g
Fibre	2.2g	8.8g
Protein	4.6g	18.4g
Salt	0.22g	0.88g

% of an adult's reference intake per 400g serving. Typical values per 100g: Energy 591kJ / 142kcal

Loved this very fine mix of vegetables and crisp topping
I bought this for my elderly mother and she really enjoyed the flavours.
Definitely plenty of lovely vegetables. On my favourites list

Ingredients (positive)Topping (positive)Meal (positive)Vegetables (positive)Flavours (positive)

5 stars: 9 (64%)
4 stars: 4 (29%)
3 stars: 1 (7%)
2 stars: 0 (0%)
1 star: 0 (0%)

VEGETABLE GRATIN

VEGETABLE GRATIN

First time customers so feel we might need to adapt to ‘ready prepared meals’ , not our norm. We found a variety of acceptance as we ordered some small and some large meals. Generally very acceptable, tasty and easy to heat and serve. Need to have another go at the menu to give an across the board opinion. However, generally pleased with our meals and find them very well prepared and using fresh ingredients is really pleasing. Thank you Devon Farm, we will be back.

VEGETABLE GRATIN

VEGETABLE GRATIN

I bought this for my elderly mother and she really enjoyed the flavours.

VEGETABLE GRATIN

Tasty meal. Unfortunately, it's high in both saturated and unsaturated fats, so instead of being a regular it's a 'treat' meal. The sauce dries out upon reheating and becomes thick, but I add a couple tablespoons of water to the plate before heating, which makes a huge difference!