"I'm so excited to begin my adventure with Devon Farm Kitchen. To be able to be a part of a business with such strong principles whether it's our suppliers or sustainability. I'm really looking forward to making a difference and to work toward a long-term income for Rowcroft." 

Bryan is at the heart and soul of the operation. Bryan by day lovingly makes all of our dishes and ensures they are made to the highest standards and quality, using only the best ingredients. Bryan by night (we think he sleeps?) is constantly thinking about food and dreaming up the next mouth-watering additions to the Devon Farm Kitchen menu.

Adrian is your wonderful driver who ensures you receive your meals when you want them. He’s the front man, Adrian loves meeting all our customers and driving around the beautiful South Devon countryside getting to know our regular customers very well, He knows everything about our meals – from the provenance of the ingredients to nutritional information – and is proud to deliver this fabulous dining experience direct to you.

I have been working as a registered dietitian since 2004 after graduating from University in London.  I moved to Devon where I have been really happy since because of the sea, countryside and lovely people.  My love for food goes beyond my job, also being one of favourite things!  I am fascinated every day by the effect that food can have on health and well-being and am passionate about people enjoying good food.

I am a registered dietitian, I qualified in 2007 after completing a degree in Nutritional Science and a postgraduate diploma in Dietetics. I am originally from Ireland but I have lived in Devon since 2007.  I love living here by the sea with access to the beautiful Devonshire countryside.  I am passionate about good food – I just love it!  I believe that good food is central to a long, happy and healthy life.